Holiday Wreath and Culinary Workshops with
Susan Jory Interiors

With the seasons changing, the warm and cozy evenings nestled inside have begun. And we aren’t sure if there is anything better than pausing to envision your holidays, set warm intention and wreath your way into the holiday spirit!

Please join us as we gather to create some gorgeous wreaths and bake/cook our way to success! We will be learning how to design a full, lush wreath on a grapevine base with pine, cedar, Douglas fir, Carolina sapphire, adorned with Silver Bell Eucalyptus and velvet ribbon. You’ll be heading home with the perfect surge of warmth to place upon your door!

Set in the beautiful and awe-inspiring home of Susan Jory, these workshop classes are a 2 in 1! Sue will be leading the class in a culinary demonstration and sharing her best key secrets in the kitchen. Taste testing and a special take-away included. These workshops are not to be missed and are a highlight of the season!

We will be offering 2 dates:

Thursday, December 5th from 6:00pm - 9:00pm *Sticky Toffee Pudding
&
Saturday, December 7th from 1:00pm - 4:00pm *Holiday Hors D’oeuvres

Note: There are 2 different workshop options. Both include a wreath but reflect a different culinary offering. Please choose which you would prefer - Sticky Toffee Pudding OR Holiday Hors D’Oeuvres.

The price is $225.00 per ticket.

All materials will be provided. We hope you’ll bring a friend or family member and join us for a beautiful time!

Looking forward to workshopping with you!

Xo,

Tania & Sue